When Is Makar Sankranti 2021? Celebrate With 6 Festive Recipes From 6 States


  • Makar Sankranti is one particular of country’s major festivals
  • Makar Sankranti is celebrated in a lot of distinctive ways
  • Food performs a essential purpose in Sankranti celebrations

The 12 months has just started and India has commenced gearing up for the very first couple of festivals on the calendar by now. This is a significantly auspicious time for Indians, as they get started to rejoice their harvest. Lohri, Makar Sankranti, Pongal and Bihu are all devoted to the unique alter in season and the sun’s motion. Makar Sankranti marks the first working day of the sun’s transit into ‘Makara Rashi’ (Capricorn), marking the stop of the thirty day period with the winter solstice, which also marks the commencing of extended and somewhat hotter days. Makar Sankranti is a person of the most commonly celebrated festivals of India. 

Makar Sankranti 2021 Day and Time:

This calendar year, Makar Sankranti falls on 14th January, Thursday this 12 months.
Makara Sankranti Punya Kala – 08:30 AM to 05:45 PM

Duration – 09 Hours 15 Mins
Makara Sankranti Maha Punya Kala – 08:30 AM to 10:15 AM
Period – 01 Hour 45 Mins
Makara Sankranti Second – 08:30 AM

(Supply: Drikpanchang.com)

On Makar Sankranti people about the region rejoice in myriad techniques, some fly kites, some make unique sweets, some check out the temple and some shell out time with relatives and spouse and children. In this article are six festive recipes from states that you could enjoy.

Makar Sankranti 2021: Below Are 6 Festive Recipes From 6 States

1. Patishapta – Bengal
There are two elements to this stuffed dessert. Initial, the crispy crepe that is produced with all-purpose flour, and 2nd is the sweet and crumbly jaggery, coconut or khoya filling that wrapped inside of the crepe. These are additional sweetened with condensed milk. Consider earning it at dwelling, you is not going to stop at a person, we dare you! Simply click in this article for the recipe.


Patishapta is a Sankranti special delicacy of Bengal

2. Dahi Chura Gur – Bihar
This breakfast dish from Bihar that is effectively manufactured with just 3 elements, yogurt, flattened rice flakes or chivda, and jaggery is a single of the iconic recipes of Bihar as it is eaten on the working day of Makar Sankranti with a great deal fervour. Ingredients like jaggery and even sesame are pretty substantial to this competition, as they help you transition from bitter chilly weather to marginally hotter a person. This is the recipe of dahi chura gur.


Dahi chura is a popular breakfast merchandise of Bihar

3. Til Ki Chikki – Harayana
As we mentioned in advance of, sesame (or til) is an critical part of Sakranti celebrations. It helps keep our physique heat and replenishes it with a lot of included health and fitness positive aspects. Chikki is a kind of a sweet brittle candy that is made with jaggery and til, here is an straightforward recipe that will fascinate you. It is well-liked throughout Harayana, Delhi and Punjab. Click on here for the recipe.


Til ki chikki is very straightforward to make at home 

4. Puran-Poli – Maharashtra
It really is a flatbread, it is a dessert- it is each! You have to check out it to know what this genius dish certainly involves. A sweet chana dal filling inside of a flatbread created with maida, spells indulgence. Puran poli is definitely festive in every which way, and however so comforting. Here’s the recipe of puran poli.


Puran poli is a conventional Maharashtrian recipe
Image Credit score: iStock

5. Khichdi – Himachal Pradesh
Acquiring khichdi and ghee for lunch is a special tradition of persons of Himachal Pradesh and also Uttar Pradesh. The a single-pot comfort and ease dish manufactured with a mix of lentils and rice can be liked stand-by yourself, or with ghee, or combined veggies, papad and chutney. Click on right here fore the recipe.


Makar Sankranti 2021: Khichdi Is A Well-liked Recipe

6. Undhiyu – Gujarat
This combined veg delicacy is Gujarat’s winter season staple. Did you know Undhiyu is derived from the term ‘Undhu‘ which suggests upside down in Gujarati? The dish was usually cooked underground, that way too upside down in earthen pots. At present, you can use your stress cookers or large base pans to cook the identical, and this is a recipe you should really unquestionably consider. It comprises the goodness of yam, potatoes, raw bananas, beans, kasoori methi, and so substantially additional. This wholesome dish is certain to be a strike even with your kids! This is the recipe of Undhiyu.



Undhiyu is a mix veg delicacy

The checklist is not an exhaustive compilation of all the dishes that are manufactured on Makar Sankranti. Due to the fact it is these kinds of a extensive-scale festival, there are a so several a lot more dishes cooked in so many various parts of our nation. Did we miss out on out on your favourite? Do compose to us in the comments under.
Satisfied Makar Sankranti 2021, every person!

About Sushmita SenguptaSharing a potent penchant for foodstuff, Sushmita loves all things fantastic, tacky and greasy. Her other favorite pastime actions other than discussing foods incorporates, examining, looking at flicks and binge-viewing Television reveals.