Skinny Margarita Popsicles – Just a Taste


Celebrate Cinco de Mayo (or any Taco Tuesday!) with just refreshing Skinny Margarita Popsicles made with just four ingredients.

A top-down view of Skinny Margarita Popsicles dipped in tajin seasoning over ice in a bowl next to a halved lime and a halved orange

Interested in consuming your margarita and consuming it, as well? You’ve arrive to the suitable spot! I’ve lightened up the vintage margarita, simplified the mix and frozen it into popsicle molds for a certainly celebratory drink on-a-adhere.

We’re speaking four essential ingredients that are blended up into the most refreshing blend:

  • Lime juice
  • Orange juice
  • Honey
  • Tequila
Boozy popsicle mixture in a glass measuring cup next to limes

How Do You Make a Skinny Margarita?

The trick to mixing up these lighter, fewer sugary skinny margaritas is nixing the triple sec in favor of refreshing orange juice. This will make guaranteed the flavors are vibrant with no the added sugar and calories from the sweet liqueur. Blended up with a little bit of honey, lime juice and tequila, these tart, refreshing margaritas might not make it into the freezer. And I guidance that.

Cocktail mixture being poured into a silicone mold

How to Make Popsicles Devoid of a Mold

Don’t sweat it if you don’t have popsicle molds on hand when the craving strikes. You very likely have a great deal of fun shaped things perfect for producing popsicles. Paper and plastic cups operate beautifully (and are often even less difficult than precise popsicle molds!). I also adore employing modest yogurt containers, ice dice trays for mini popsicles, and even mini muffin tins.

If you’re everything like me and like a spicy (or even smoky) margarita, by all suggests use tequila’s sister, mezcal. I like mimicking a margarita‘s salty rim by dusting these popsicles with flaky sea salt or Tajín seasoning for a bit of colour and heat, way too!

A top-down view of Skinny Margarita Popsicles with tajin seasoning over ice in a bowl next to a lime and an orange

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Prep Time 10 mins

Cook dinner Time mins

Chilling Time 10 hrs

Overall Time 10 hrs 10 mins

Servings 8 (6-inch) popsicles

  • Whisk alongside one another the lime juice, orange juice, honey and tequila.

  • Pour the liquid into the popsicle molds. Freeze the molds until eventually the liquid starts to firm, about 2 several hours, then insert the popsicle sticks. Continue on freezing until eventually the popsicles are sound, at minimum 10 hours. When ready to provide, operate the molds less than heat h2o to launch the popsicles.

Kelly’s Notes:

  • I have swapped new orange juice for the Triple Sec, but you can insert a splash back in for the common booziness.

  • I like my margaritas additional sour than sweet, so truly feel totally free to up the agave nectar if you want a sweeter popsicle.

  • ★ Did you make this recipe? You should not forget about to give it a star ranking below!





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