May 17, 2022

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NASA climate research scientist wins World Food Prize


DES MOINES, Iowa (AP) — A NASA local climate research scientist who has used significantly of her career describing how world foods generation must adapt to a shifting climate was awarded the Entire world Food items Prize on Thursday.

Cynthia Rosenzweig, an agronomist and climatologist, was awarded the $250,000 prize in recognition of her innovative modeling of the affect of local weather change on food generation. She is a senior research scientist at the NASA Goddard Institute for Place Experiments and serves as adjunct senior exploration scientist at the Columbia Weather University at Columbia College, both primarily based in New York.


Rosenzweig, whose win was introduced through a ceremony at the Point out Office in Washington, explained she hopes it will concentrate attention on the need to improve foodstuff and agricultural systems to lessen the outcomes of weather modify.

“We in essence can’t address weather transform until we handle the issues of the greenhouse gas emissions from the foodstuff method, and we simply cannot offer food items stability for all unless of course we perform genuinely tough to acquire resilient techniques,” she explained to The Affiliated Press in the course of an interview forward of the ceremony.

Jose Fernandez, the undersecretary of point out for financial development, vitality and the natural environment, mentioned far more than 160 million persons around the world professional food insecurity previous calendar year, a 19% raise around the year right before, and a single of the root will cause is a decline in food stuff generation thanks to international warming.

“Climate adjust has now experienced a sizeable and negative impact on world wide agricultural output and its effects is only heading to get worse. We’re looking at rice fields drown in floods. We’re looking at other crops wither in drought. We’re looking at shellfish die in more acidic oceans and crop health conditions are spreading to new regions. We likely would not recognize all these troubles as perfectly as we do now devoid of the do the job of Dr. Cynthia Rosenzweig, this year’s World Foodstuff Prize laureate,” he stated.

The Des Moines-based mostly Earth Food items Prize Foundation award recognized Rosenzweig as the founder of the Agricultural Design Intercomparison and Improvement Venture. The group attracts researchers from all-around the planet and from several disciplines to progress solutions for improving upon predictions of the long run general performance of agricultural and meals programs as the international weather modifications.

The basis credited her work with specifically helping selection-makers in extra than 90 international locations set up strategies to put together for weather improve.



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