June 15, 2024


Simply The Best Food

Meals Influencers The Kitchenista and Mighty in the Mitten Obtain Recipe for Achievements on Instagram

2 min read

If you have put in any time on Instagram, you have very likely witnessed lavish plates and recipes from foodstuff bloggers that glimpse downright mouthwatering.

For Angela Davis (@thekitchenista) and MyThy Huynh (@mightyinthemitten), becoming a food stuff influencer on Instagram is a comprehensive time career that brings them both equally joy, but involves day by day perseverance to the work.

Angela Davis was a whole-time accountant who moonlighted as a food blogger for exciting. She would cook at evening, and just after raising demand to share her recipes, Davis moved on to Instagram where she goes by @thekitchenista. 

MyThy Huynh is an crisis room nurse who identified convenience in cooking following extensive shifts at the healthcare facility. Ultimately, she started the Instagram account @mightyinthemitten

Davis and Huynh now have thousands of devoted Instagram followers – 135,000 and 25,000, respectively – who examine their feeds for culinary inspiration every day.  

Recipe for Success 

To make The Kitchenista and Mighty in the Mitten effective foodie accounts, Davis and Huynh have a recipe for success that maintain their fans coming back:

  • Good quality – Terrific looking food stuff and recipes are important to entice new followers and maintain them coming back again. Between their most asked for recipes are comfort and ease foods: Mac ‘n’ cheese for the Davis, and dumplings for Huynh. 
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  • Consistency – Giving new information daily assures there’s constantly anything new for audiences. 
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  • Engagement – Usually responding to queries and comments from enthusiasts and collaborators. 
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In This Episode

  • The Kitchenista and Mighty in the Mitten discuss about why they began food blogs
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  • Comfort food items prime the record of most viewed posts
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  • The problem of making new material every day
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  • Learning to prepare dinner from Tv and the internet
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