Indianapolis woman starts ‘Send a Friend Lasagna’

BEECH GROVE, Ind. — Stephanie Daily’s heritage is German and Irish but her specialized niche is perfecting an Italian staple: lasagna.

“It is something which is extremely delightful, and individuals enjoy to try to eat it, but they will not necessarily like to make it,” Each day stated.

But Day-to-day enjoys to load up layer soon after layer of lasagna, often up to 50 a working day, in a business kitchen area in Beech Grove.

“I make every one one of my lasagnas, so I am a little bit outrageous,” Day-to-day stated. “Meals has constantly been a passion of mine.”

Day-to-day used 13 years in insurance policies prior to she determined to pivot. She started off functioning for a nearby agency in promoting and was open up to what arrived future. Then, a friend shed his spouse.

“I did not know what to do, so I introduced him a lasagna,”  Daily reported. 

Then, she went home and talked about her day with her cousin.  

“I stated something about sending a pal a lasagna, and she was like, ‘That appears like a small business,’ and I was like…hold out a moment!” Each day mentioned.

Day by day released “Send a Buddy Lasagna” as a side hustle in advance of the pandemic — her timing was best.

“It exploded into a little something that is just so thrilling, and I feel like I am the luckiest human being in the entire world,” Day-to-day reported. “I have experienced any individual buy from me in Washington, California and Arizona.”

The dishes array from $30 to $60, with vegetarian, meat enthusiasts, gorgonzola, and gluten-totally free solutions. Day-to-day explained the classics are top rated-sellers.

“Meat and cheese all the way, not even close,” Every day explained.

According to Daily, lasagna is the top comfort and ease foodstuff and presents a easy tip to the sometimes daunting Italian dish:

“You happen to be likely to think this is so nuts, but I swear persons that do not salt their pasta, any type of pasta, if they’ve not salted their pasta correctly, it can make-or-crack an Italian dish,” Each day stated.

Salt it like the sea, and do it with heart, Day by day explained.

“Cooking is all about love, just placing your coronary heart into it and being aware of that a spouse and children is not heading to have to fear about cooking, no issue what the situation is, for a single night. That is a fairly amazing matter,” Day by day claimed.

Every day believes the organization took off mainly because she’s pursuing her passion, and that will help her be her best self.

“I reinvented myself totally. I feel it truly is enthusiasm, loyalty, loving men and women, becoming honest. I’m a excellent mate, I’m a very good mom, I am a great wife — that’s what I imagine tends to make me a excellent me,” Each day claimed. “I will not want a cafe — dining establishments are for the brave — but I really like this. This is magnificent. This is like my very little generation, and men and women like it, and I adore doing it.”

Comply with Send a Friend Lasagna on Facebook and Instagram.