what to serve with GREEK Chicken KABOBS
Greek Hen Kabobs can be a stand by itself food-in-1, but they are exponentially more tasty with a facet of refreshing tzatziki. We also appreciate the kabobs with rice, pasta salad and/or fruit. In this article are a handful of delicious suggestions:
Tzatziki: is a match made in heaven with Greek rooster! It’s lusciously creamy, dazzling and flavorful produced of Greek yogurt, cucumbers, fresh new dill, lemon juice, garlic, vinegar, salt and pepper. If you really do not want to go the do-it-yourself route, pick some up in the deli segment of your grocery store.
Greek yogurt/lazy tzatziki: when I’m feeling lazy or really do not have all the elements for tzatziki, I’ll whisk alongside one another Greek yogurt, lemon juice, dried dill, garlic powder, salt, pepper.
Hummus: is silky smooth, divinely creamy, nutty, tangy, smoky, brilliant, garlicky, and weaves the components with each other. Go simple, roasted red pepper, or solar-dried tomato for a tantalizing creamy counterpart.
Greek Lemon Rice: basmati rice infused with bright, clean lemon and zippy dill laced with butter and feta for an quick, tantalizing aspect.
More grain solutions: brown or white rice, quinoa, couscous or lower carb cauliflower rice would all be delicious.
Straightforward Greek salad: your favored greens with juicy tomatoes, crisp cucumbers, zippy purple onions, crunchy bell peppers, salty Kalamata olives, tangy feta and nutty almonds all enveloped in a vibrant, tangy, Greek lemon, red wine vinegar dressing.
Greek Pasta Salad: the pasta salad of your desires built with pillows of cheese stuffed tortellini, juicy tomatoes, crunchy bell peppers, crisp cucumbers, sweet zippy pink onions, tangy Kalamata, and salty creamy feta bathed in mouthwatering, taste exploding Sunlight-Dried Tomato Feta Pesto. You can make this pasta salad 100% in advance of time for worry no cost prep and entertaining.
Greek Orzo Pasta Salad: gentle however filling pasta salad loaded with al dente orzo pasta, crisp cucumbers, juicy tomatoes, crunchy bell peppers, charred, caramelized sweet corn, zippy crimson onions, tangy Kalamata olives, and salty creamy feta, all brightened by tangy, herb vinaigrette. Also make in advance welcoming for the excellent stress-no cost win!
Pitas: tender, heat pitas are the answer to drink up the leftover juices. It also features a neutral component for the flavorful Greek hen. If you never have pitas on hand, you can also dive into crusty bread.
Fruit: go as very simple as grapes or as contemporary and amazing as Perfect Fruit Salad with Honey Lime Vinaigrette or Berry Salad.