Fried Dough Recipe – TheFoodXP

Fried dough is a North American delicacy found in country fairs, carnivals, and other fests. The fried dough gives you a sense of warmth and satiates your cravings. The recipe is easy to put together. Don’t worry. We have shared a complete recipe guide below just for you. 

The fried dough is crispy, light, and delicious. To make the fried dough at home, you only need refined flour, sugar, salt, baking powder, milk, butter, and oil. Combine the elements to prepare the dough. Then, roll out the dough and fry until it is crispy. 

Get amazed with magnifying results of fried dough at home. Fried dough is perfectly crunchy and filled with iconic lightness on the inside. I am warning you that once you try the recipe, there is no going back. It is solely addictive. 

Hop on to the detailed recipe below. We have added a list of required equipment, ingredients, nutritional information, and steps to make fried dough. Follow the list of equipment and steps to get the fried dough done right. Also, check out some recipes that I think you might like too.

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What Equipment Will You Need To Make Fried Dough?

• Bowl – Combine all the elements in a large bowl. 
• Rolling Pin – Roll out the dough balls with a rolling pin. 
• Frying Pan – Fry the dough using a frying pan. 
• Mesh Strainer – Sprinkle some powdered sugar to garnish with a mesh strainer. 

How Much Time Will You Need To Make Fried Dough?

What Ingredients Will You Need To Make Fried Dough?

• Refined Flour – Take half a cup of refined flour to prepare the fried dough. 
• Sugar – For sweetness, add a teaspoon of powdered sugar. 
• Baking Powder – A pinch of baking powder will help raise the dough. 
• Milk – Adding milk will bring out a perfect texture of fried dough. 
• Salt – Balance the sweetness with a sprinkle of salt. 
• Butter – The butter will enhance the taste and texture of fried dough. 
• Oil – Add a splash of oil to prepare a soft dough. 

Steps To Make Fried Dough 

1. Merge 

Add refined flour, sugar, baking powder, salt, and butter to a bowl. Combine everything. Further, add half a cup of milk to achieve a soft and smooth dough. 

2. Roll The Dough 

Roll out small dough balls and give them a round shape using a rolling pin. You can shape the dough according to your wish. 

3. Fried Dough Is Ready

Heat oil using a frying pan and add the rolled dough into the pan. Fry the dough over medium heat and let it cook until it turns golden brown. The delicious fried dough will be ready in no time. Dust off a little powdered sugar on the top and serve to enjoy. 

Nutritional Information 

How Will Fried Dough Look And Taste Like?

Fried dough is rolled dough balls fried in oil. The dough is delicious, light, and crispy. Prepare the fried dough at home. It will help you to amp up your culinary repertoire.

Recipe Card

Fried Dough Recipe

The fried dough tastes like it’s from the country fair but comes together in the comfort of your own home. It is delicious, light, and must-try. You will relish each bite of fried dough that is crispy on the outside and soft on the inside.

Prep Time 5 mins

Cook Time 15 mins

Total Time 20 mins

Course Recipe of the Day

Cuisine American

Servings 3

Calories 450 kcal

• ½ cup Refined Flour
• ½ cup Sugar
• 1 teaspoon Baking Powder
• ½ cup Milk
• 1 teaspoon Salt
• 1 teaspoon Butter
• 1 teaspoon Oil

• Add refined flour, oil, sugar, salt, baking powder, softened butter, and milk to a large bowl.

• Mix everything. Then, add half a cup of milk to achieve a soft and smooth texture.

• Make a small ball and roll it out to form a round shape.

• heat the oil in a frying pan over medium heat. Add the rolled-out dough to the frying pan. Fry the dough until it turns golden brown.

• Dust off the powdered sugar on top of the fried dough.

• Serve to enjoy your fried dough.

Calories: 450kcalCarbohydrates: 65gProtein: 5gFat: 18gCholesterol: 12mgSodium: 602mgFiber: 1gSugar: 25g

Keyword Delightful Fried Dough, Fried Dough, Scrumptious Fried Dough

Frequently Asked Questions (FAQs)