September 26, 2022


Simply The Best Food

Council for More mature Older people phone calls for heritage recipes


Mon, Jan 25th 2021 03:45 pm

The Council for Older Adults in Niagara County introduced a distinctive challenge to doc the area’s cultural historical past by means of food stuff. The COA invited all Niagara County people to post common family recipes to preserve and commemorate their cultural historical past and honor their liked types by means of the development of a group cookbook. “A Taste of Heritage: Heritage Recipes from Niagara County” will be out there for sale later this calendar year for a nominal fee.

“Food has a way of bringing us with each other like almost nothing else. Treasured loved ones recipes can connect us and provide us together to notify the tale of the place we appear from,” COA coordinator Monica Barner claimed. “My mother died about 30 decades back and I have normally regretted never writing down her orange cookie recipe. I would give everything to flavor those cookies again and be transported back to our kitchen.”

COA explained, “Food is an vital component of lifestyle and id for so numerous Western New Yorkers. Immigrants from all around the entire world carry the food of their nations with them wherever they go, and utilizing individuals traditional recipes is a way of preserving cultural heritage and passing on household traditions to future generations.”

All Niagara County citizens are welcome to post their loved ones recipes via e mail to [email protected]. Consist of your get hold of information, a quick tale about the recipe, and connect any photos that may be pertinent. Shots of handwritten recipes, household gatherings, the creator of this recipe and the concluded foodstuff product are particularly inspired for inclusion in the book. Ultimate cookbook will involve as a lot of recipes as probable, supplied place constraints. Recipes will be acknowledged by way of March 1. If support is desired for submitting recipes or photos, connect with the COA at 716-285-8224, ext. 215.

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