Chrissy Teigen’s Spicy Carbonara Pasta Recipe Consists of a Astonishing Asian Twist

If you’re a pasta lover who is ill of building the very same dishes around and over again, Chrissy Teigen’s spicy carbonara pasta is the recipe for you. The Cravings creator arrived up with this mouth watering dish during the coronavirus (COVID-19) quarantine, and she extra an Asian twist to it that is unexpected, but performs so, so nicely.

Chrissy Teigen attends the 2020 Vanity Truthful Oscar bash on February 09, 2020 | George Pimentel/Getty Illustrations or photos

Chrissy Teigen’s spicy miso carbonara inspiration

Teigen shared the spicy miso carbonara recipe in May 2020, and it became an prompt hit on social media. People were being blown absent by just how effectively the miso worked with the staple carbonara components, and even Teigen was surprised by how the recipe was gained.

“I’ve hardly ever posted a recipe that soooo many folks manufactured soooo rapidly!! And everybody loves,” she tweeted on May 14, 2020. “hooray! Make it be sure to, if you haven’t presently!”

As she wrote on her Cravings web page, the plan for the recipe came from her love of combing cuisines. She wrote:

If you could not inform from my Bacon Pad Thai recipe, we like to combine and match our food at the Teigen/Legend house. So, listed here we go all over again – introducing my Spicy Miso Pasta, a new carb-y dish with an Asian twist. It still has the creaminess of the Parmesan and the saltiness of the bacon, but the miso offers it that umami aspect and, of system, I had to add some chili garlic sauce to kick up the spice. Chop up some scallions for coloration and you’re performed! Make confident to have some bread nearby so you can soak up all the leftover sauce. That is gonna be the very best part!

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Chrissy Teigen’s spicy miso pasta recipe

Here’s every little thing you’ll require to make the pasta with a kick.


  • 2 tablespoons olive oil
  • 4 ounces thick-lower or standard bacon, diced (about 1 cup)
  • 3 tablespoons chili garlic sauce (or sambal oelek and ½ teaspoon chili flakes), as well as far more to taste
  • 2 tablespoons blond or light-weight miso, as well as extra to style
  • 2 tablespoons very hot drinking water
  • 3 eggs
  • ¾ pound dry spaghetti (or linguine or fettuccine)
  • 2 ounces finely grated Parmigiano Reggiano cheese (about 1 ¼ cups), plus a lot more for garnish
  • 1 teaspoon freshly ground black pepper
  • ½ cup sliced scallion greens, additionally much more for garnish
Chrissy Teigen
Chrissy Teigen | Axelle/Bauer-Griffin/FilmMagic

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How to make Chrissy Teigen’s spicy miso pasta

To get started this dish, generously salt a huge pot of water and convey it to a boil. Cover, and hold it sizzling on a reduced burner. Up coming, consider a huge skillet and heat the olive oil over medium heat. After incredibly hot, insert the bacon and cook dinner it until it’s crisp and the excess fat is rendered. This ought to take about nine to 10 minutes. The moment carried out, clear away it from the warmth and established it apart for afterwards.

In a bowl, combine the chili garlic sauce, miso, and hot h2o from the boiling pot with a whisk. Whisk it right until it’s clean, and then conquer in the eggs. Prepare dinner your pasta in the boiling h2o till al dente, and be absolutely sure to help save a 1/2 cup of pasta h2o.

The moment the pasta is al dente, strain it, and incorporate it to the skillet with the bacon. Toss to combine. Now, warmth in excess of medium heat until finally it is all very hot. And then, include the egg/miso sauce and cut down the heat to reduced. Swiftly toss the eggs into the pasta, generating confident they really don’t scramble.

The moment which is accomplished, include the cheese and pepper to flavor, and then incorporate the pasta drinking water till the sauce is at your ideal consistency. You can also increase additional chili garlic sauce to style. Toss in the scallions, and then assemble your bowls. Garnish with extra scallions and Parmesan cheese, and you are all set to flavor the most one of a kind pasta dish you’ve made in a lengthy time. Bon appétit!