Brazilian-Italian Fare Hits the Busy Hillhurst Extend in Los Feliz

A new restaurant has emerged in Los Feliz this month, albeit in a common house. Nossa is an Italian-leaning (by way of South America, at the very least) dinnertime selection on Hillhurst, styled in the old galeterias of Brazil. Those people dining establishments function as a type of 3rd solution for admirers of Brazilian gaucho delicacies and extra standard Italian fare, owing to hefty Northern Italian immigration to South America starting in the late 1800s.

a bowl filled with different types of food on a plate: Nossa

© Ga Cassidy

a man cooking in a kitchen preparing food: Chef Bonelli

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Chef Bonelli

The new Nossa follows in these footsteps, offering a assortment of style-bending modest plates and other takeout fare, from Brazilian cheese bread (pão de queijo) to rooster croquettes to a crispy quinoa salad. Mains undertaking from straightforward alternatives like whole roasted rooster (with beans, plantains, and chimichurri, the natural way) to a wide variety of pastas and traditional Brazilian fish stew moqueca de peixe.

Former Vinoteca Farfalla/Tropicalia operator John Borghetti, who grew up in Brazil, flipped the area and idea himself, bringing in chef Simone Bonelli (who hails from Modena, Italy and earlier worked at Osteria Francescana) and beverage director Michelle Miscieglia, who made use of to be the beverage director for Blue Hill NYC.

Reps for Nossa notify Eater that the approach is to adhere with dinnertime takeout and delivery for now at 1966 Hillhurst, from 5 p.m. to 9 p.m., Wednesday via Sunday, while with the the latest return of out of doors dining there will be some open-air dining area obtainable in the around upcoming. The attached wine bar area is also be concluded for a possible summer support.

a plate of food and a bottle of wine on a table: Inside the restaurant

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Within the restaurant

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