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  • Ian Froeb’s STL 100: From Acero to Whisk, the best restaurants of 2022 |
  • Best Restaurants

Ian Froeb’s STL 100: From Acero to Whisk, the best restaurants of 2022 |

Brian G. Jackson April 20, 2022

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Beast Craft BBQ Co., Beast Butcher & Block, Beast Southern Kitchen & BBQ • Barbecue, Modern day, Southern

 

Beast owner and pitmaster David Sandusky has hustled during the pandemic. He released a ghost kitchen area that featured some of the very best hen wings I’ve eaten. For a time, he pivoted his Grove site from its standard barbecue menu to sandwiches, such as a phenomenal choose on Baltimore-fashion pit beef. He appeared on Foods Network’s “BBQ Brawl” competition and, right after a stumbling commencing, made it to the finale. That same spirit has animated Beast considering the fact that Sandusky and his spouse, Meggan, opened the primary Belleville spot in 2014, and it has brought their signature pork steak, beef brisket, and other best-notch meats and sides to the head of St. Louis’ barbecue course, in which it stays. Prior to the pandemic, they introduced an bold are living-hearth cooking plan at the Grove Beast — glimpse for its return from pandemic hiatus soon — and in late 2020, they debuted a third Beast in Columbia, Illinois, exactly where you can order boudin balls, great fried rooster and far more Southern fare alongside your barbecue.

 

📍 Where Beast Craft BBQ Co., 20 South Belt West, Belleville • Much more data 618-257-9000 beastcraftbbq.com • Hours Lunch and meal day-to-day • Pricing $-$$

📍 Wherever Beast Butcher & Block, 4156 Manchester Avenue • Additional info 314-944-6003 beastbbqstl.com • Hrs Lunch and evening meal Tuesday-Sunday (shut Monday) • Pricing $-$$

📍 Exactly where Beast Southern Kitchen area & BBQ, 1280 Columbia Heart, Columbia, Illinois • Extra data 618-719-2384 beastsouthern.com • Hours Lunch and supper everyday • Pricing $-$$

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